Project Type: vegetarian

Broccoli Orecchiette

Do you want to know how to make one of the cheapest and simplest tasty pasta dishes ever? Its also pretty low cal too depending on how much cheese you use! I saw this on another site that I follow called “Sip and Feast” there are some lovely recipes on there and not too difficult. …

Roasted Cauliflower and Giant Cous Cous.

I know.. Cauli again! I promise something different this weekend though as I am doing a few new dishes for a dinner party. But for now – another cauli salad but I think this is the best one yet! Ingredients Serves 2. 1 large cauliflower 1 onion – sliced 1 tsp Tumeric 1 tsp Cumin …

Baked Rice with confit Tomatoes and Garlic

Don’t be put off by the title this is a seriously easy and very cheap dish and I am going to use the basis of this to make many more lovely things! This is why I love getting new cook books as they teach me new ways of doing things and give me ideas. Even …

Cauliflower, Pomegranate and Pistachio salad

Another healthy one I am afraid! A good lunchbox filler though if you like cauliflower and don’t like eating sandwiches every day! This recipe is from “Simple” by Otteolenghi – you may have noticed that it’s my new fave book –  my next one is also from there…. Some fattening food soon though I promise!! …

Halloumi and Pesto Pasta

Prep: 5 mins
Cooking: 20 mins

Green beans with olives and goats cheese.

I cooked a nice meal for me and the other half this weekend, no babysitters so I brought the restaurant to us! I pulled some pages out of my Olive magazine and tried a few new dishes. This one was actually a dish that is served in Little Duck The Picklery and looked really fresh …

Cauliflower Tacos

The cauliflower I remember from childhood was almost like mashed potato it had been boiled that much! ( sorry Grandma G) but I grew to really like it like that if I am honest. These days there are so many more uses for cauliflower and I have recently seen cauliflower pizza bases, cauliflower rice, cauliflower …

Pea, Mint and Feta salad.

After a week eating as much as I wanted in a hotel buffet restaurant it really is time to sort myself out before my big 40th in Vegas!! lots of lard to lose so there’s gonna be plenty of healthy recipes I am afraid! I adapted this from a Tabbouleh recipe in a 500 calorie …

Fondant Swede and Celeriac Gratin

If you thought swede was bland and boring.. think again! This recipe is adapted from a Yotam Ottolenghi recipe in the Nopi cookbook – yes him again!  I have cooked this 3 or 4 times now and have put my own twist on it by adding celeriac and I have always found it to be …

Cheesy Garlic Mushroom Soup with toasted Brioche Bread.

  I needed a light lunch today as I am going out for a big fat curry with the girls tonight and there is not much room ‘mushroom’  in my belly at the moment! ( 8 months into cooking a baby). Looked in the fridge and I have lots of mushrooms so decided to make …