A nice and tasty midweek tea that doesn’t need much too much effort. Inspired and tweaked from a recipe in Olive magazine. I am aware that I have quite a few meatball recipes already on the blog but I really enjoyed these meatballs and would like it again so I am posting for my benefit …
GORGE
Gorgeous food. Tested, tweaked, shared.
I was at the library the other day getting kids books and realised that they have loads of cook books in there! As I am running out of room in my house I thought I would get a few out and get a few new recipes for the blog! To be honest when you buy …
Last nights challenge was to NOT get takeaway food but try and make something equally satisfying with no fat in it! I think I succeeded and invented a new sauce for my repertoire that will be used over and over again! I suposse it is quite similar to a Romanesco Sauce but this has no nuts …
I decided to set myself a challenge last week, I was cooking for 2 friends on Saturday evening so decided to try something a bit more sophisticated as it is much easier to do good quality food for a smaller amount of people. My dinner parties are usually for 6 – 8 people so …
I am not usually squeamish about touching raw meat but I must admit this did feel a bit wrong, maybe just because its not a meat I have used before. I have always wanted to give this a go though as I love beef that has been cooked until it is falling apart I spotted …
This is a pretty simple and effective curry that anyone could make! When I first started trying to make a curry I used to use way too many spices by just chucking them all in, then I found a really complicated recipe that took hours to prepare. With lots of trial and error I have …
Dine with Simon Wood
I am very lucky to have a Friday night lined up with Simon Wood – the Masterchef champion 2015! Well not personally – he is just doing the cooking 😉 Along with Shelina, Simon is my fave Masterchef winner and it’s an added bonus that he is local so I actually get to try his …
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