Another week another curry! I just can’t get enough. This is really simple and effective and uses things you probably already have in your cupboards so can be rustled up easily for a midweek meal. I used chicken thighs on the bone for this but you could use them without the bone if you …

Espresso Martini Pannacotta.

Is it a dessert? Is it a coffee? is it a cocktail? No, Its all three rolled into one! I am a big fan of an espresso martini and often substitute a dessert for one in restaurants, but at my little dinner party for 2 this weekend I didn’t have to compromise. I don’t cope …

Pork Vindaloo!

Not as scary as it sounds as you can control the amount of heat you want.. this recipe makes a hot but tasty dish without burning your mouth off! The use of vinegar makes this distinctive not a shed load of chillis. Really simple to make too but make sure you start well in advance and …